Ingredients
- 2 cups rolled oats
- 1 tsp cinnamon
- ¼ cup coconut oil
- ½ cup Maple Syrup
- 1 tsp vanilla
- 1/2 tsp salt
The easiest recipe that tastes amazing on its own or in yogurt!
Directions
- Preheat your oven to 325 and line it with parchment paper
- Combine oats, salt, and cinnamon in a bowl until fully combined
- Microwave coconut oil until melted, separate a bowl
- Add maple syrup, melted coconut oil, and vanilla to the dry ingredients
- Spread onto a baking sheet
- Bake for 30-35 minutes or until the edges start to brown
- Let cool for 20-30 minutes. It will harden as it cools.
Check out our baking reel!
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